Market-leading fine wine opinion: market reports and FINE+RARE’s assessment on industry developments.

F+R Sommelier Series: Q+A with Louise Gordon of Heckfield Pl...

This month we were lucky enough to catch up with the enigmatic and incredibly busy Louise Gordon as she prepares for the highly-anticipated launch...
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The Rise of Chile’s Fine Wine Icons

The first couple of weeks of September see the new vintage releases of Chile’s most famous and highly revered wines: Sena, Chadwick, Almaviva and...
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New Releases Not To Be Missed This Month: September

As the summer holidays draw to a close, the wine industry bursts back into action in September with a flurry of new releases from...
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A Treasure Trove Of Italian Classics Arrives At F+R

For over a decade, one of Italy’s leading luxury hotel groups has been quietly sourcing the finest red wines direct from the country’s greatest...
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Extra Virgin Olive Oil

Liquid Gold: The Everyday Luxury of Extra Virgin Olive Oil

“Partes humani cultus necessariae vinum atque oleum olivarum”:  The necessary ingredients of civilisation are wine and olive oil __________ Extra virgin olive oil has...
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wine harvest 2018

2018 Harvest Report

Another early harvest gets under way this week in much of Europe, marking the end of the fourth consecutive warm (or “solar”) year in...
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Rare Collectibles from the FINE+RARE HOME Hong Kong

The new F+R HOME Hong Kong will be furnished with rare collectibles curated by London-based design duo withCeremony. From Ejvind A. Johansson’s exceptional Eye...
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Chablis: The Great Divide

Chablis’ historic and international reputation has been both a great asset and a hindrance with regards to the quality level of Chablis production. With...
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Dining Out in Chablis: 3 Restaurant Recommendations for Wine...

Despite the impressive amphitheatre of Grand Cru sites that surround this beautiful and peaceful village, Chablis is all-too-often missed off the itinerary on food...
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Five Revolutionary Wines

Rebellion is in the air and FINE+RARE love an innovator, so we take a look at five revolutionary wines… With a history stretching back...
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The Artist Behind The Label – 5 of the Best

In 1924, Baron Philippe de Rothschild of Chateau Mouton Rothschild commissioned graphic designer Jean Carlu to design a wine label for the bottles of...
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Burgundy 2017 Early Vintage Insight

Burgundy 2017 – At A Glance: First ‘normal’ sized harvest since 2009 – the cellars are full for the first time in nearly a...
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