Opinion

Market-leading fine wine opinion: market reports, investment angles and FINE+RARE’s assessment on industry developments.

Bordeaux 2015: Bill Blatch’s Vintage Report

Industry insider Bill Blatch opens the gates on Bordeaux 2015 En Primeur with his in-depth vintage report… Bill Blatch on Bordeaux 2015 Bill Blatch...
Read more

FINE+RARE Roundup: w/c 7 March 2016

Our roundup of what’s been selling in week commencing 7 March 2016 and what to look out for in the coming weeks… What’s Been...
Read more

FINE+RARE Roundup: w/c 29 February 2016

Our roundup for week commencing 29 February 2016, telling you what’s been selling at FINE+RARE and what to expect in the coming weeks… What’s...
Read more

FINE+RARE Roundup: w/c 22 February 2016

Our weekly roundup tells you what’s been traded in week commencing 22 February 2016 and what to keep an eye out for in the...
Read more

FINE+RARE Roundup: W/C 15 February 2016

Welcome to our weekly roundup for week commencing 15 February 2016. Find out what has traded strongly and what to look out for in...
Read more

Top Sommeliers’ New Favourites

Sommeliers live, breathe and drink wine. FINE+RARE buyer Jessica Bryans has asked sommeliers from world renowned restaurants for their newest discoveries… Sommeliers are our...
Read more

Why good value Burgundy still exists

With Burgundy 2014 En Primeur proving extremely popular, Camilla Bowler explains that bargains are still to be had – if you’re willing to search.  As...
Read more

A Year in Photos: 2015 at FINE + RARE

While the most important thing about wine is undoubtedly the taste, any true oenophile will understand the visual allure of a beautiful label, mountain...
Read more

Restaurant Review: Al Boccon di’vino

Chris Kelly reviews Al Boccon di’vino, a vibrant Italian restaurant in Richmond that does away with menus for an authentic Venetian dining experience…  ...
Read more

Fine Wine: Can you define it?

FINE+RARE interviewed wine lovers and wine trade experts, including a couple of Masters of Wine, to answer the age-old question: “What is a fine...
Read more

Restaurant Review: Fish Market

  Claire Huxley reviews London seafood restaurant the Fish Market… Remember that old adage about the best laid plans? It certainly sprung to mind as...
Read more

Rags to Riches – Fine Wine’s Best Success Stories

From shipwrecks to blighted vines, Claire Huxley examines five wineries whose path to success involved a couple of bumps in the road. Introducing the unlikely...
Read more

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7